Prepared in 20 minutes or less. 4 eggs 1 lbs bacon, chopped 1 sweet potato, peeled and cubed 1 Tbs butter 2 Tbs extra-virgin olive oil 1 red onion, finely chopped 1 bell pepper, seeded and diced Fresh parsley or chives Salt and fresh pepper to taste In a large…
Read MoreGive a kid a chick pea, and he/she will tell you, “no way.” Give a kid some hummus and you’ve got one happy kid. I love that hummus is so popular. I’ve logged many trips to Europe and the Middle-East and have sampled some truly excellent hummus, but I’m happiest…
Read MoreNothing brings such easy comfort like a bubbling cheesy bowl of macaroni! Eat up year-round! Prepared in 20 minutes or less plus 1 hour to bake. For the Topping: 2 Tbs unsalted butter, cut into small cubes 2 cups panko, Japanese breadcrumbs or substitute 1½ cups country bread cut into…
Read MoreHow do you like your eggs? Poaching eggs is an elegant option for breakfast and brunch–or really any time you have a hankering. It’s also super easy, really quick and a lower-calorie option because there are no added ingredients. Here’s how to poach an egg: Perfectly Poached Egg Step By…
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